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Make this delicious rhubarb traybake with oat and walnut topping to enjoy this season's rhubarb.
Crispy on the outside, soft in the middle, these lightly spiced gingerbread biscuits are the perfect Christmas baking activity. Top with spiced chai cream cheese frosting and decorate with colourful sprinkles.
This traditional Irish fruit loaf is given a wonderful depth of flavour from whisky and tea - a delicious bake to enjoy with a cuppa.
This banoffee pie is made with gluten-free oatcakes and roasted pecan nuts, the perfect crunch dessert
Voted by you as the top 'Family favourite'
Make something different this Christmas with cookery writer and food blogger, Zuza Zak's Makowiec – a Polish and Slavic poppy seed cake. Zuza says: "Makowiec is a much-loved cake because you can play around with the filling – some add candied orange peel, others chopped dried apricots. I’ve gone for a simple version – the filling is smooth and easy to work with."
This healthy bake has all the classic flavour of an indulgent carrot cake recipe, but makes a healthy treat for kids and adults alike, as the cake is sweetened with apple, banana and sultanas and cut into snack-size squares.
This gorgeously gooey vegan brownies recipe is super easy to make and seriously satisfying.
This dairy and egg-free cake recipe is the perfect vegan chocolate cake recipe for an indulgent treat or for serving up for a special occasion.
Bake these easy muffins for a sweet Easter teatime treat. They're packed with fresh rhubarb and sweet, creamy custard before being topped with crunchy demerara sugar.
If you are a fan of the Cherry Bakewell tart, then you will love these gorgeous Bakewell muffins. Dotted with cherries and featuring all the same classic flavours, these moreish muffins make a perfect afternoon snack or sweet treat in a picnic hamper
Spread the love on Valentine's day with this smoky, savoury bacon, egg, crème fraîche and tomato breakfast tart
A delightful twist to the classic crumble recipe. Filled with tart rhubarb chunks and sweet apple and topped with a crunchy quinoa and porridge topping, this gluten-free dessert is easy to prepare and will hit the sweet spot.
These cookies are filled with a hidden cheesecake centre for an epic summer sweet treat. Fresh strawberries are folded through the cookie dough to make a gloriously fruity bake.
Using ingredients that you'll have a the back of your cupboard, these simple peanut butter cookies go perfectly with a cuppa
These impressive teatime treats are surprisingly easy to make and would look amazing as part of a celebratory afternoon tea
Give classic bread and butter pudding a makeover with this gently spiced cinnamon version.
These pretzel brownies are the perfect blend of sweet and salty, with an irresistible crunch. Roll up your sleeves and get baking!
These strawberry blondies are the ultimate summer holiday baking project to indulge a sweet tooth. Rich, fudgy white chocolate blondies are topped with juicy sliced strawberries for a crowd-pleasing bake – slice into squares and pack up for picnics.
Tuck into this deliciously crisp Pavlova topped with whipped cream and juicy strawberries
Pack up the perfect picnic or lunchbox with this filling pancake from Northern Italy.
For an easy Christmas baking idea, try this spiced Christmas tree butter shortbread
Serve these cookies freshly baked and still warm to truly experience the gooeyness of the caramel centres and the deliciousness of the melt-in-the-mouth chocolate chips.
Your Christmas baking just got extra special with these fluffy gingerbread rolls. Top with stem ginger cream cheese icing and a crumbled gingerbread man for the ultimate festive teatime treat.
Enjoy the flavours of black tea and sweet dried fruit in this classic Bara brith recipe. Serve warm with a generous spread of butter.
Jazz up leftover croissants with a luxe filling of pistachio frangipane and dark chocolate then bake until crisp, golden and gooey. Serve for breakfast for the ultimate indulgence or for dessert. It's the treat you didn't know you needed.
This nutty-based and gluten-free vegan vegetable tart recipe, with a fragrant pesto, is sure to be a Sunday lunch crowd pleaser.
If you're struggling to think of the perfect party food for your next celebration, try these delicious pastry straws, filled with tasty tahini (or peanut butter, if you prefer) and sweet honey
Upside-down cakes are a real teatime treat and make indulgent desserts too, served with a dollop of cream. This recipe, featuring poached seasonal pears and a sweet, buttery caramel is no exception. Scatter with flaked almonds and dust with icing sugar for a decadent finishing touch!
This classic British bake is a great way to use up any apples you have at home. Fold juicy apples through a cinnamon-spiced batter then bake until golden. We likes ours served warm with a generous scoop of vanilla ice cream.