There's so many great noodle recipes to try – whether with meat, fish or loaded with veg.
Jamie Oliver says, "You'll wonder why you ever bothered with takeaway noodles when making your own is so easy and delicious."
Need some dinner inspiration? Make this egg noodles with prawns recipe for a quick midweek meal. This easy stir-fry recipe cooks juicy prawns and plenty of veg in a tangy lime dressing for a speedy Chinese-inspired dinner.
This oriental twist on a classic winter recipe is brought to you by food vloggers the Dumpling Sisters
Enjoy this veg-packed noodle salad as a vibrant lunch or light dinner. Try making this recipe to use up any leftover chicken you have, with sugarsnap peas, baby corn in a smooth peanut sauce.
This no-cook turkey noodle salad is the perfect meal for that festive in-between period: light, crunchy and packed with flavour while taking no time at all to put together.
This tasty 20-minute dinner for one will cure your winter blues. Noodles are coated in an indulgent nutty sauce and mixed with tofu and vibrant veg. Use frozen ginger and garlic so you can enjoy fragrant flavours while reducing your food waste.
Jamie says: "Quick and easy with crunchy veg, this stir-fry is a real winner"
Turn roast beef leftovers into this fresh 'n' punchy Asian-inspired noodle salad, packed with crunchy veg and fragrant herbs.
Get the barbecue ready for these super sticky honey, soy and ginger chicken skewers; they’re a sure-fire winner for hosting this summer
Use leftover chicken thighs and fragrant Thai green curry sauce to create this fresh and zesty noodle salad for the perfect packed lunch or light dinner.
Whip up these spicy dan dan noodles in just 15 minutes for a speedy supper for six
Kids will love this quick, classic stir fry recipe. It has nice simple flavours and is quick to prepare, perfect for a speedy lunch.
Jamie says: "These super-tasty noodles are brilliant for heroing whatever veg is in season or lurking in your vegetable drawer."
Spice up your midweek meals with these crispy chicken liver noodles
When outdoor swimming with her friends is off the cards, Sue still loves to cook for her nearest and dearest. Something that doesn’t take long to prepare but still delivers big on flavour is Sue’s midweek vibe. Her speedy pork noodles are ready in just 25 minutes, they’re packed with fresh, delicious veg and use a storecupboard-friendly dressing. It makes an impressive-looking meal for two that doesn’t break the bank.
There's nothing like wild swimming to give you an appetite, and Sue's crispy pork noodles, made using a Tesco Finest ultimate salt-aged pork loin joint, has become a bit of a tradition.
These vegan Singapore-style noodles are packed full of fresh and vibrant veggies!
Make your own meatballs with this tasty Thai dish, which really packs a punch. The beef is mixed with chilli, coriander and ginger. Make the broth by simmering beef stock with noodles, carrots and broccoli. Sweet chilli sauce is lovely on the side.
Try Jamie's speedy take on fiery Singapore noodles with tender beef and prawns
Curl up with a bowl of this comforting Thai veggie noodle soup recipe in just 30 minutes. This healthy soup is packed with veg - courgettes, sweet potatoes, spinach and peppers are cooked in a fragrant broth for an easy vegetarian dinner idea.
Delicious main course that's quick and easy to make
Celebrate Chinese New Year with this simple 5-ingredient sweet and sour beef noodle recipe
Derek Sarno's nourishing noodle soup is ideal for batch-cooking – why not make double and freeze half for those busy evenings when you’re craving comfort food?
You can’t go wrong with a classic chicken stir-fry. This simple recipe combines sticky soy sauce glazed chicken thighs, with plenty of veg, toasted cashews and noodles for dinner on the table in half an hour.
Barbecuing tofu gives it a wonderful smoky, charred flavour, which pairs brilliantly with a cold bottle of Asahi Super Dry, in this colourful veggie noodle side dish.
Inspired by Japanese cooking, these sweet and tangy teriyaki noodles are a great midweek pick up meal to see you through to the weekend.
Serve up this comforting bowlful for a quick and easy midweek dinner. It has all the flavours of a laksa - ginger, garlic, chilli and lemongrass - all mellowed out by a creamy coconut milk broth that's poured over What the Cluck 'chicken' pieces, noodles and veg for crunch.
Get more omega-3 into your diet with this salmon and veg, made even better by a peanut and soy-based marinade
These Thai-style drunken noodles with pork are a great homemade alternative to a weekend takeaway; quick, tasty and on the table in just 30 minutes
Jamie says: "Crispy pork mince in an aromatic sticky sauce, crunchy veg and fresh herbs combine in this vibrant noodle salad full of exciting flavours and textures."
Sweet and sticky, teriyaki sauce is the perfect flavour pairing for light and delicate white fish
Jamie says: "Crunchy veg, egg noodles and a runny egg all star in this easy veggie noodles"
This super speedy noodle salad is ready in just 20 minutes. Crispy spiced pork combines with hot noodles and colourful crunchy veg for an easy midweek meal that's healthy and budget-friendly.