Make this Christmas one to remember with the perfect homemade Christmas stuffing. Take a look at our Christmas stuffing recipes and get cooking! Find more Christmas recipes for lots of festive inspiration.
Traditional stuffing gets a makeover with the help of flavourful Parmesan, smoky nduja and sourdough breadcrumbs, it's a stuffing unlike anything you've tried before
Whether you're a long term vegan, hosting vegan friends or just looking for some meat- and dairy-free dinner ideas, this tasty stuffed butternut squash recipe is the ideal simple midweek meal.
Cooking a roast has never been easier with this chicken and stuffing traybake recipe. All the best elements of a Sunday roast are cooked on one tray – crispy chicken, golden roasties, colourful veg and herby stuffing balls.
We've got your Christmas day dinner sorted with these three brilliant, tried-and-tested recipes – classic roast turkey, a special stuffing and homemade gravy – for a truly memorable festive feast.
Who says cauliflower cheese is just a side? This veggie gratin with lentils and crispy sage and onion stuffing transforms this Christmas favourite into a hearty vegan main!
The ultimate burger just got upgraded with jingle bells on! Piled high with pigs in blankets, sprouts, stuffing and more, you'll love this fabulously festive sandwich.
Jazz up leftover croissants with a luxe filling of pistachio frangipane and dark chocolate then bake until crisp, golden and gooey. Serve for breakfast for the ultimate indulgence or for dessert. It's the treat you didn't know you needed.
Liven up traditional roast turkey this Christmas with an easy lemon, garlic and sage twist, and serve with wild mushroom and pork stuffing for an extra special treat.
Prepare this stunning centrepiece to impress your vegan guests on Christmas day. Roasting a whole butternut squash, scooping out the sweet flesh and then filling with layers of chargrilled peppers, mushroom, chestnuts and spinach is really easy to do
Fed up with turkey? Mix it up this year and serve this succulent pork wellington recipe with cranberry, pistachio and pork stuffing
A super-spooky savoury treat to serve at your Halloween party, these delicious pork pies are filled with succulent sausage meat, herby stuffing and a fiery chilli chutney. Cut out ghoulish faces from the pastry lids and you have the perfect pies for Halloween!
Use leftover veg from your Christmas dinner to make this epic savoury crumble. This vegan bake makes a great Boxing Day dinner and is loaded with sage and onion stuffing for the crumble topping.
Make homemade stuffing balls this Christmas with the help of your air-fryer. These crispy sage and onion stuffing balls are super easy and are made with ingredients you likely already have at home!
A spin on the classic Christmas side, this fragrant stuffing swaps in red onions for sweetness and incorporates the luxurious crunch of toasted walnuts and a hint of lemon zest to brighten the traditional flavours.
A twist on a classic Christmas side dish this festive stuffing combines juicy cox apples with warming nutmeg, aromatic sage and hearty sourdough. This easy recipe is sure to make your Christmas dinner extra special
Try making your own stuffing this Christmas. This gluten-free version is made from finely chopped cauliflower, herbs, dried fruit and nuts. We've added bacon to ours, but you can leave it out to make this recipe vegan!
Save on time and oven space with our pigs in blanket stuffing balls filled with sausage meat, breadcrumbs, dried cranberries, herbs and cranberry sauce, wrapped in delicious bacon rashers.
Cooking for special diets can sometimes seem intimidating so, for a gluten-free Christmas dinner that doesn't compromise on taste or trimmings, try this wonderful Christmas turkey that's guaranteed to impress
Classic stuffing flavours, sweet clementines and crunchy pistachios create a delicious crust for this simple yet special roasted salmon recipe. This is a feast for the eyes for your Christmas table, whether you serve it on the big day, New Year's Day or another occasion.
This stunning vegan centrepiece will knock the socks off your Christmas guests, whether they're vegan, veggie or meat eaters.
For a fruity vegan Christmas starter that everyone will love, look no further than these stuffed pears
Is there anything better than sausage rolls for a party or gathering? We certainly don’t think so! Unless, of course, you upgrade them by combining the usual sausage meat with a stuffing mix in these 20-minute wonders. Another A-star for the air-fryer.
Do more than sandwiches with your Christmas leftovers this year and bake a batch of hearty turkey Chelsea buns. Filled with tender turkey, colourful roast veg and stuffing, these are an easy way to feed the family in between Christmas and New Year.
These healthy tapas-inspired empanadas, packed with a mixture of richly-spiced turkey mince, raisins and capers, and finished with a sprinkle of cumin or sesame seeds, are a perfect addition to any al fresco spread
If you're willing to make it from scratch, gluten-free sausagemeat stuffing is at your finger tips.
Ready in just 10 minutes steps, these mackerel stuffed pitta breads are the perfect speedy lunch for kids.
Special enough for a weekend dinner party but easy enough for a midweek meal, these healthy pesto and mozzarella stuffed chicken breasts pack a flavour punch.
This golden turkey centrepiece will not fail to impress on Christmas day. Not only is the meat succulent and tender, but the pistachio stuffing lends an earthy, nutty flavour and the citrus butter brings a velvety zing
Add a spark to a classic roast chicken with a spicy stuffing of chorizo, fresh herbs and smoked paprika
Keep it classic at your next Sunday roast with a juicy roast chicken. This simple recipe has a fragrant onion and garlic stuffing for a crowd pleasing Sunday lunch.
These crispy stuffed olives are seriously worth the hype. Make a garlic and cheese sauce to fill your olives, then coat in golden breadcumbs. We like to use an air-fryer to cook these to get them extra crispy.
Look no further for the perfect Easter lamb recipe – deliciously marinated leg of lamb is stuffed with tangy feta, olives and pistachios before roasting, resulting in a rich, tender lamb centrepiece with fresh Greek flavour
Not just for Christmas, sage and onion stuffing makes a great addition to this chunky vegetable soup recipe.