Make Mother's Day extra-special this year. These raspberry scones are made with pink lemonade for a fabulously fluffy texture. Serve with jam and a generous dollop of cream for a sweet treat mum will love.
Try this summer twist on a classic Bakewell tart for a pretty dessert that is perfect for packing up and taking on picnics. This easy traybake makes the most of seasonal stone fruit with juicy nectarines topping the soft frangipane and buttery puff pastry
Make the most of vibrant carrots with this simple veg-patch bake
Impress your guests this Easter with these marvellous chocolate marbled meringues
Treat the family this Easter with this rich chocolate cake. Fudgy chocolate sponges are sandwiched with creamy white chocolate buttercream and decorated with mini eggs for the ultimate teatime treat.
Not only is this cake totally delicious, with rich, dark chocolate sponge, gooey chocolate icing and crumbled cookie topping, but it also contains a special Easter surprise
If you're looking for a fun kitchen project to keep the kids busy this Easter, try making this mini egg cake pops recipe.
With layers of peanut butter shortbread, caramel and a chocolate topping, you can’t beat this homemade chocolate bar. Perfect for an Easter treat or an indulgent afternoon tea, this chewy, crunchy and peanut-y bar will become a family favourite.
Just like traditional Vietnamese coffee, this cheesecake combines coffee with condensed milk for a thick and creamy sweet treat.
If you're looking for an easy dairy-free dessert, this impressive blueberry and lemon cheesecake recipe is exactly what you need. The creamy lemon filling uses soya cream cheese and is drizzled with a bright bluberry compote for an indulgent sweet treat.
Celebrate Easter with this festive, hot cross bun spin on a classic cheesecake. There's no buns involved, just sweet spices and raisins and the cake is marked with a chocolate cross.
Cheesecake always impresses and this traditional vanilla number adds a slice of British springtime - not to mention a pop of colour - to proceedings with the sweet, juicy rhubarb topping.
This carrot cake is moist and richly spiced, combined with a smooth cream cheese icing - the perfect bake to entertain with at afternoon tea.
Shake up tradition and bake this carrot, pistachio and maple bundt cake – a modern take on a classic carrot cake recipe
Sweet and mild spring onions and sharp cheddar make for a great taste combo - add smoked salmon and soft cheese to bring this snack to the next level
A modern-twist on the classic simnel cake which is traditionally eaten at Easter. This gorgeous, colourful cake combines a subtle blend of lemon and ginger, which perfectly complements the creamy, smooth white chocolate icing
These coconut macaroon nests are a lovely combination of mini eggs, condensed milk and desiccated coconut
There’ll always be a place for buns at Easter but these orange hot cross cupcakes make a zesty twist. The orange cuts through the richness of the almond marzipan topping and the cake is studded with currants and mixed peel
Kids will love these cute white chocolate and orange bee cupcakes and they can help you prepare them, too. Studded with white chocolate chips and given a fresh lift with orange zest, these are perfect for a bee-themed birthday party for kids.
With two layers of light chocolate sponge, a rich and creamy buttercream icing and a delicate homemade nest topping, these Easter nest cupcakes really are a work of art
Cake for breakfast? Yes, you can! This vegan and dairy-free baked oats recipe has been given an Easter twist with warming flavours of hot cross buns
A brownie cookie or 'brookie' is the perfect combination of two of our favourite sweet treats
Linda, in our story, loves baking hot cross buns for her grandchildren, even though they can never agree on a filling they all like
Give your Easter celebrations a new twist with these fun, bunny-shaped bread rolls. Made with a simple white bread dough, you and the kids can have fun twisting and shaping it into cute bunny shapes
Kids will love this adorable twist on traditional hot cross buns, shaping the dough into cute, long-eared bunnies instead
Hot cross buns, but not as you know them! We’ve swapped out the sweet dried fruit for a triple cheese hit in this savoury hot cross bun recipe. Cheddar, Parmesan, pockets of feta and fresh chives are baked into the fluffy buns for a deliciously cheesy East
Take your mini meringues up a notch and turn them into super cute chicks with just a little food colouring and plenty of craftiness
Get baking with the kids and make a batch of these easy Jaffa butterfly cupcakes. Fluffy chocolate orange cupcakes are topped with a swirl of vanilla buttercream and topped with a halved Jaffa cake for a chocolatey twist on a classic baking recipe.
A simple spin on sweet buttercream icing turns a batch of easy vanilla cupcakes into pretty pink ombre petal cupcakes, perfect for birthday parties or an afternoon tea. The three tone pink icing adds an extra special touch that everybody will love.
These buttery vanilla cupcakes look simple from the outside, but hide a fun and colourful filling, piñata-style. Creamy white chocolate buttercream covers bright sprinkles inside - perfect for making with the kids or serving at a birthday party.