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A tasty winter slaw to accompany a delicious cheese-topped chicken breast
Papayas, persimmons, pomegranate, physalis and lychees are the exotic fruits that make up this vibrant fruit salad. Paired with a zesty lime cream, it's a dish that'll transport you to the tropics with every bite.
Having lunch al fresco? Try this summery harissa and yogurt marinated lamb with pomegranate, mint and pistachio couscous salad. It's ready in minutes but for the best results, marinate the lamb overnight.
A smoked salmon blini with an unexpected citrus twist.
This deliciously wholesome fruit salad with juicy honeydew melon, tangerines and pomegranates is a simple healthy eating recipe, which takes just 10 minutes to make. Enjoy it as a light dessert or try some in the morning for a quick and healthy breakfast
Sweet and juicy pear slices, vibrant pomegranate seeds and flavoursome fennel, all brought together with a tasty citrus dressing. This dish makes for a perfect light lunch or side salad
Upgrade your sparkling wine with this gorgeous festive fizz twist. Clementines are a natural flavour match with the bubbles, while the pomegranate seeds add some nice crunch – plus a touch of even more class!
If you're looking to impress your guests with a Middle Eastern-inspired dish, look no further than Maqluba. Topped with juicy vine tomatoes and garnished with vibrant pomegranate seeds, this dish is as beautiful as it is flavourful.
This take on a Middle Eastern baba ganoush is the ideal dip to accompany any picnic you've been planning. Charring the aubergines till they're just on the right side of burnt is what gives the dip its unqiue smoky flavour. Scatter with pomegranate seeds and serve.
Tequila Sunrise meets Lager Shandy in this Lagertia Sunrise. With orange juice and tequila mixed with your favourite lager, it’s the perfect summer cooler.
Looking for a classic, beautiful winter salad or side? How about buttery and nutty barley together with roasted, caramelised winter root vegetables with a lemon and garlic tahini dressing. Pomegranate seeds, sprinkled over just before serving add jewel-like bursts of colour and flavour.
Topped with juicy figs and creamy white chocolate shavings, this stunning showstopper is a modern spin on a classic Persian love cake, so sit back and enjoy a heavenly slice with a cup of fresh mint tea
Inspired by the Indian street-food scene, these mini lamb kebabs are perfect for your Diwali celebrations. Serve with a minty yogurt sauce for dipping.
Tangy coriander chutney, creamy spicy cheese and crunchy Bombay Mix take this toastie to the next level!
Chef Rabia Rashad's seviyan kheer fruit custard recipe is the perfect sweet treat to serve this Ramadan
Sweet roasted carrots make the base of this vibrant Middle Eastern dip. Simply roast carrots, tossed in sumac and olive oil, until golden. Then blitz together to make a creamy, delicious dip that is perfect for picnics or a simple snack.
Serve up a Halloween cocktail in style with this fun pumpkin punch recipe
This bright red cocktail gets its bloody colour from pomegranate juice, mix with vermouth and gin for a scarily great cocktail
Nothing says ‘celebration’ like Champagne, use it in this classic cocktail with a seasonal twist
Jon is almost as devoted to cooking as he is to a lie-in. Luckily he’s found a way to do both...
Cooked slowly, this easy lamb shanks recipe makes a great alternative to a Sunday roast. Simmered in sweet, tangy pomegranate juice, the lamb shanks become meltingly tender and the sauce develops a rich, meaty flavour
Bring the wow-factor to your Easter lunch with this sweet-spiced roasted salmon. The fish is first rubbed with cumin, cinnamon and sumac before being topped with sourdough breadcrumbs to make up the crust and rounded off with a pomegranate dressing
Fakeaways don't come more fantastic and full-of-flavour than this vegan cauliflower shawarma recipe
These spelt pancakes have a delicious sweet and nutty flavour. Serve them with a cardamom and clementine syrup and fresh pomegranate seeds for a fruity Pancake Day dish.
What better way to start Christmas Day than with these cute Santa pancakes topped with a whipped cream beard, pomegranate hat and chocolate nose.
Give this super-quick vanilla cheesecake a festive flourish with good-to-eat-now clementines and pomegranate seeds.
This fruity cocktail is finished off with a Rudolph garnish - complete with a glacé cherry for the red nose! Serve these up at your next Christmas party and wow your guests with your bartending skills.
This speedy roast lamb recipe can be made in under an hour. Paired with seasonal butternut squash and a colourful autumn salad, it's the perfect roast to enjoy this Sunday
Want to cook a whole chicken on the BBQ? Spatchcocking it will help it cook quickly and evenly, keeping it tender but with delicious smoky charred skin. We’ve given it a Middle Eastern-style twist with spiced yogurt and pomegranate seeds.
A hearty slice of this sausage plait goes brilliantly with a cold Stella Unfiltered beer