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For a relaxed yet undeniably special starter, how about some three-ingredient homemade flatbreads and babaghanoush that everyone can tear into? The aubergines are roasted in the oven before being whipped into a dip and sprinkled with homemade dukka.
Make these turkey kofte flatbreads for an easy dinner idea. Herby courgette and turkey kofte are griddled until juicy, then load onto flatbreads with tangy garlic yogurt, lettuce and crumbled cheese, plus a simple tomato salad to serve.
Served with a rich tomato sauce, these beef kebabs are perfect for sharing
You can rustle up this tasty meatball and flatbread dish using the same ingredients as a classic toad-in-the-hole
With luxurious creamy mushrooms, fragrant and fresh chimichurri dressing and pan seared sirloin, this flatbread is perfect if you’re looking for new ideas on steak night.
For a quick and easy Mother's Day recipe that the kids will love helping to make try these delicious tomato and garlic flatbreads. With sweet cherry tomatoes, a drizzle of sticky honey and a few sprigs of fresh rosemary, it's bursting with flavour
With sharp red onion, golden turmeric and aromatic Indian spices, these spicy scrambled eggs are no usual breakfast.
This recipe involves making your own flatbread, which is a great way to teach budding chefs about bread-making.
Zhoug is a vibrant green sauce made using coriander, garlic, mint and cumin, like a spicy Middle Eastern pesto. Here it is paired with chopped boiled eggs and crispy fried aubergines to fill a delicious pitta
Sweet, juicy grapes are a perfect match for creamy brie and peppery rocket on these rustic flatbreads. A sophisticated snack to share with friends.
Serve these speedy flatbreads with barbecued meat or fish, or with dips for a delicious starter or light supper. See more Bread recipes at Tesco Real Food.
This simple and delicious tart by Adam Byatt is a great way for kids to learn the essential skill of bread making, as well as introducing them to new flavours.
If you're throwing a last minute barbecue and you have some veggie guests coming, don't panic - these delicious flatbreads take just 10 minutes on the grill and are packed with a heavenly, creamy mixture of spinach and feta