We use cookies and similar technologies (“cookies”) to help give you the best experience on our site and to show you relevant advertising. If you continue to use this site, we’ll assume that you’re happy to receive all cookies.
Nutrient-packed couscous chicken nuggets and carrot, parsnip & potato make up this healthy midweek option
Orange zest, fresh mint and toasted hazelnuts make this butternut squash and couscous salad an exciting treat for all, veggie or no. Sprinkle the vegetables with Ras al hanout before roasting for an authentic moroccan aroma.
This hearty vegan supper features butternut squash as the star attraction. Brushed with fiery harissa and served with protein-rich houmous and a pomegranate and herb-infused couscous, you'll want to add this to your meat-free Monday recipe rotation
This veg-packed dish is a simple chop, mix and roast affair. It uses harissa, an aromatic north-African chilli paste, to add a bit of heat, which is complemented by a cooling minty Greek yogurt dip on the side.
A light and fluffy couscous salad joins ras el hanout-seasoned chicken thighs in this Morocco-inspired dish
This simple recipe is sure to become a family favourite – roasting in cumin, coriander and honey gives fragrant, sticky sausages, whilst Tendersweet carrots and red onion bring a vibrant, earthy sweetness
A hearty vegetarian stew where the sweetness of carrots and nutty chickpeas take centre stage.
Meaty mushrooms form the basis of this Israeli couscous recipe, with this dish using both shiitake and dried porcini mushrooms.
A light, fresh salad of Charlotte potatoes, lamb's lettuce, sugar snap peas and spring onion, topped with baked salmon fillets with a crispy, zesty couscous crust. This easy salmon recipe gives a delicious salad and quick dinner idea
This red onion, beetroot and cheese tart will be a go-to dinner recipe in next to no time
Cauliflower cooks in moments and is perfect in spiced vegetarian tagines. For this moroccan-inspired dish, softened onion, potato, cauliflower and olives simmer in stock until tender. Serve with fresh coriander and fluffy couscous.
Marinating the chicken really gives it time for all of the lovely spices and harissa paste to coat the chicken. Use a packet of lemon and coriander couscous and jazz it up with some raisins for an extra tasty kick.
Enhance couscous with chewy raisins, crunchy almonds, pine nuts, hazelnuts and pistachios for an elegant side dish to complement most tagines and spiced meats. If you're after an extra spicy kick, add plenty of harissa, then taste and add seasoning as necessary.
This Middle-Eastern sweet potato falafel dish is a new twist on an old favourite, making it both healthier and sweeter
This lamb tagine is full of North African flavours and is slowly cooked with sweet prunes, fragrant Ceylon tea and almonds
These lovely lamb brochettes offer an incredibly authentic taste of Morocco
For dinner ready in 30 mins, try this couscous chicken schnitzel. Using couscous for an easy crispy coating, serve with braised red cabbage and rocket for a quick and healthy midweek dinner.
Impress your loved one this Valentine's Day with this delicious African-inspired chicken recipe, served with Chantenay carrots and citrus couscous. With sweet honey and fiery harissa, this rich dish is bursting with flavour and makes a beautiful dinner for
Served with a rich tomato sauce, these beef kebabs are perfect for sharing
A fan of falafel? Make this hearty falafel traybake recipe for a comforting vegan dinner idea. Homemade falafel are quick to blitz together, before being baked in tomato sauce and served with herby lemon couscous.
Delicately spiced with cumin and coriander, this simple fish tagine is perfect for the whole family. A simple dressing of fresh herbs, chilli and fragrant preserved lemon cuts through the rich sauce beautifully
Savour the spices of Morocco with this succulent stuffed aubergine recipe. Filled with a spiced cous cous and served with a fresh cucumber and tomato salsa salad, this makes an easy vegetarian and dairy-free midweek meal.
Try this Middle Eastern-inspired roasted broccoli and cauliflower couscous for your next vegetarian dinner. The veg is sliced into thick steaks and brushed with garlic and lemon houmous to caramelise whilst roasting on top of fluffy couscous.
Spicy harissa-coated portions of chicken breast add some serious heft to this simple couscous salad
These fish and couscous parcels are a fabulous way of cooking fish, and a brilliant way of getting the kids involved in the kitchen.
This budget-friendly family favourite makes the most of frozen white fish by crusting it with a crispy coconut topping
Juicy lamb, creamy chickpeas and fluffy couscous combine in this gorgeous tagine, a celebration of Middle Eastern flavours.
Your budding chefs will love getting stuck in in the kitchen with these vibrant fish and veggie couscous parcels. Not only are they a great way of introducing kids to cooking with fish, but they're also healthy and can be on the table in just half an hour
This colourful summer salad needs minimum cooking and is filled with maximum Mediterranean flavours - crispy halloumi, glossy olives and sweet sun dried tomatoes.
Try this meatball recipe with a difference for an easy family dinner idea