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These crunchy little bites are great to grab and go on a busy morning
Got leftover chicken from a Sunday roast? Turn it into this quick bang bang chicken recipe - toss the chicken in a spicy ginger and peanut dressing along with plenty of fresh raw veg, chilli and rice noodles for an easy Chinese-inspired salad.
This hearty chicken stew has a crunchy peanut butter twist and features budget-friendly chicken legs, plus sweet potato and black beans for extra plant points. Dairy- and gluten-free, this comforting dish is a real winner and you can even make ahead and freeze portions.
Cubes of stir-fried tofu and veggies are coated in a gorgeous peanut butter sauce then piled onto a bed of fluffy rice. A super-speedy dinner that everyone will love, whether you're vegan or fancy something plant-based.
Creamy peanut stews are a familiar dish in West African cooking and this easy chicken version is a delicious one to try, packed with tender chicken, sweet potatoes and pepper, all cooked in a spiced peanut butter sauce.
Whip up these spicy dan dan noodles in just 15 minutes for a speedy supper for six
This easy snack uses just 5 ingredients! Top a peanut butter and cornflake base with bananas and melted dark chocolate for the ultimate, family-friendly sweet treat.
All the flavours of a summer roll come together in this fresh and fragrant Vietnamese-style salad. Store leftovers in an airtight container for up to 2 days.
This tofu-packed salad bowl is seriously stunning. Literally translating to 'mix mix', gado gado is an Indonesian classic that really celebrates bold flavours by combining with crisp, fresh ingredients
Chocolate truffles make the perfect edible gift for Christmas or any special occasion, and this pretty selection is perfect for peanut butter lovers.
Turn your favourite chocolate treat into a healthier dessert with our homemade version of peanut butter cups. Rich dark chocolate is filled with smooth peanut butter for a mouthful that you won’t be able to get enough of.
Take your smash burger to the next level with our satay spin! Load pork patties with a silky peanut satay sauce and a Thai-style crunchy slaw for big summer flavours. You can even cook them on the barbecue, if you like.
These mini banana pancakes are freezable, meaning you can bring them out the freezer whenever your kids are feeling snackish. Sandwich your pancakes together with whatever you fancy - we like peanut butter, Greek yogurt and summer berries.
This mango and peanut slaw is big on tropical fruit flavours and interesting textures. Top with a homemade lime and sweet chilli dressing and you have a stunning side for barbecues or alfresco eating.
This easy waffle brunch board is the ultimate sharing breakfast idea. Load a board with pre-made waffles and all your family's favourite toppings. Breakfast doesn't get much more fun than this!
Enjoy all of the classic flavours of a creamy korma curry in this aromatic sweet potato soup recipe, made with crunchy peanut butter and warmly spiced with fragrant ginger, coriander and garlic
This popular Southeast Asian noodle dish is a nutritious, minimal-effort fakeaway perfect for a mid-week meal.
These colourful turmeric and coconut wraps make a great base for your favourite fillings
This hearty smoothie is packed with frozen bananas, peanut butter and oats. Easy to make, delicious to drink.
Gooey, chocolatey and nutty, these vegan brownies are the ultimate mid-afternoon sweet treat.
A simple breakfast that takes no time at all to prepare, get it in the fridge the night before for a treat of a breakfast in the morning
Chicken satay is a takeaway favourite and this easy version serves 6 and is on the table in an hour.
Bake yourself a grab-and-go treat with these peanut butter and jam flapjacks, filled with big flavours in every bite
The classic peanut butter and jelly combo is the star of the show in this cracker of a vegan dessert recipe by Sammi Ingamells, aka The Butch Baker, who owns and runs her bakery in Brighton. Peanut butter and jam cookies are her favourite bake and here she’s turned it into an ice cream sandwich to enjoy during the warmer months
With layers of peanut butter shortbread, caramel and a chocolate topping, you can’t beat this homemade chocolate bar. Perfect for an Easter treat or an indulgent afternoon tea, this chewy, crunchy and peanut-y bar will become a family favourite.
Southeast Asian flavours are the inspiration behind this sizzling satay chicken meatball recipe, where smooth peanut butter adds a nutty bite to a warmly spiced curry sauce
Peanut butter is the star ingredient in this moreish no-bake cheesecake recipe
Kickstart your morning with this creamy green smoothie that couldn't be easier to make.
Rebecca Wilson, AKA What Mummy Makes, shares her perfect post-school (or nursery) energy ball snack.
These scrumptious gluten-free granola bars are jam-packed full of apples, oats and dried fruit and make a delicious gluten-free snack the whole family will enjoy