We use cookies and similar technologies (“cookies”) to help give you the best experience on our site and to show you relevant advertising. If you continue to use this site, we’ll assume that you’re happy to receive all cookies.
We’re carrying out site maintenance so unfortunately you won’t be able to login or save recipes. Bear with us!
These gorgeous prawn tacos combine a classic Cuban mojito cocktail with spicy Mexican street food for a summer mash-up that everyone will love. Perfect for cooking on a barbecue (or indoors), these easy tacos are cooked in minutes on the barbecue.
Set up a baked potato bar at your next barbecue with this easy baked potato recipe and let everybody help themselves.
This asparagus dish is a brilliant vegetarian barbecue idea. Once grilled, the asparagus spears are drizzled with lemon juice. Finish off by crumbling the cheese of your choice over the top as this leads to a gorgeous melty dressing.
Go for bold Indian spices with this Bombay potato salad. Served with a fresh raita and mango chutney, it's a perfect potato salad with a twist to serve at a summer gathering.
Bring the summer sunshine indoors with these quick and easy meatball kebabs, glazed with hot honey for extra zing. No need for a BBQ when you have an air-fryer!
Fancy a kebab? Then this recipe is perfect for a midweek treat. Marinated chicken breast and cherry tomatoes may look simple but the flavours generated when the kebabs are popped under the grill are fantastic. Serve with rice and salad for a great supper.
We love these moreish smash-and-grab roast potatoes with a herby garlic dip – just right for a sharing platter.
Full of fresh and fragrant Thai flavours, these mushroom lettuce cups feel like a real treat yet are a healthy choice. Topped with toasted rice and crispy onions, make these for a special starter, side or light lunch.
The British classic, but not as you know it! Barbecuing the cod makes it gorgeously flaky and gives it a mouthwateringly crispy skin, a perfect match for a fragrant pea mash and homemade tartare sauce
Greece meets Italy in this fresh and colourful bruschetta recipe. Top crusty baguette with feta, tomatoes and olives for big Greek salad flavours. This is perfect for picnics or any summer picky bits occassion!
This mango and peanut slaw is big on tropical fruit flavours and interesting textures. Top with a homemade lime and sweet chilli dressing and you have a stunning side for barbecues or alfresco eating.
This fresh take on the Caesar salad makes the most of its simple ingredients
Chargrilled until smoky and covered in butter and spices, this speedy side is great with barbecued beef or chicken
Try a new twist on barbecued corn on the cob with this corn and halloumi pancake recipe.
Liven up your BBQ with this smokin' hot broccoli recipe. With carrots, cabbage and lime, this summery side is packed full of flavour.
Dust off the tongs and light up the grill and treat yourself to a midweek barbecue dinner with this simple pasta salad
Bursting with the smoky goodness of barbecued vegetables, this galette is wrapped in a buttery shortcrust pastry crust and topped with tangy soft cheese. Baked to golden perfection, it's a dish that combines simplicity and vibrant flavours.
Golden cobettes get brought up a notch with a chipotle dip - a great side option for your next BBQ with friends and family
A simple, stress-free flatbread recipe that you'll be making again and again, rain or shine, for a barbecue or for curry night
Summer barbecues are not only for meat-eaters– Derek Sarno’s gorgeous burgers are a great plant-based alternative, and so easy to make
There's nothing that hits the spot quite like a quick and easy dessert, and these honey-glazed peaches are just that
Not your average hot dog, this Vietnamese-inspired banh mi version is sure to be the talk of your barbecue. Fresh white baguettes are filled with juicy sausages, crunchy spiralized carrot and topped with a dollop of sweet chilli dressing.
Courgettes really shine when combined with smoky BBQ flavours. Serve with couscous, dress with mint and basil, and top with feta to transport your tastebuds to the Mediterranean
A vegetarian staple, falafel is simple to make and incredibly versatile with its fillings
It's barbecued halloumi – brandished with scars from the grill – that's the real difference maker in this fresh summer salad. Barley, courgette and mint all complement each other with that salty cheese under a simple olive oil and lemon dressing.
Add some fresh flavours to your barbecue with simple veggie sides. These speedy courgette and asparagus skewers flavoured with olive oil and lemon zest make a fun vegan addition to a barbecue spread.
Artichoke has a wonderful nutty flavour and makes for a delicious snack when dipped into homemade aïoli
Bring stuffed spuds to the next level with a traditional Welsh twist – rarebit is the perfect addition to crispy skins
Pair charred corn with smoky beans and sweet potatoes for a vegetable-filled summer feast
It wouldn't be a barbecue without a potato salad and this recipe including fresh herbs, yoghurt and watercress is a delicious take on this summery classic. Aromatic mint, parsley and basil are mixed with boiled and seasoned potatoes, but a cheeky squeeze of mayo is the key secret ingredient here.