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Are you short of time, ingredients or skills at the grill? Then our selection of easy BBQ food is just what you need. Whether you're throwing a barbecue party or just fancy firing up the grill for dinner, these simple ideas go big on taste.
Fabulously fruity, zingy and slightly spicy, this rhubarb slaw is not a shy side! Serve with a juicy burger, kebabs or whatever you fancy – this recipe serves 6, but you could keep leftovers in the fridge for up to 2 days.
The classic burger is an all-time BBQ favourite! This super easy burger recipe gives you delicious burger patties, packed with onions, herbs and seasoning for extra flavour and juiciness, that are perfect for topping with cheese, lettuce and tomato
Crisp, light batter envelops soft white fish for a slider that will have everyone coming back for seconds.
Try this really easy yogurt marinade – made with Kashmiri chilli flakes, turmeric, cumin and garlic – for chicken kebabs.
Set up a baked potato bar at your next barbecue with this easy baked potato recipe and let everybody help themselves.
Make homemade burger patties with pork mince and fresh apple. Stuff into buns with crispy salad and serve with sweet potato fries - what a treat!
Everyone will be talking about Dina Begum's recipe at your next BBQ! Inspired by South Asian flavours, the chicken is marinated with saffron and Kashmiri chilli flakes and served with a chilli chutney for plenty of spice. These are definitely worth the wait!
Swap out your beef burger with this tasty vegetarian halloumi burger
Marinated in a mix of lemon juice, garlic and green herbs, these fish and king prawn kebabs taste incredible served straight off the barbecue with a scattering of fresh lemon zest
Brighten up your BBQ with these Mediterranean vegetable skewers. Coat your veg in a spicy garlic and lemon flavoured marinade and enjoy.
Our epic cauliflower cheeseburger is the ultimate veggie BBQ dish. Load into cheesy buns with garlic mayo and pickled red onions – budget-friendly summer dinners don’t get much better than this.
We've given these juicy pork burgers a Vietnamese twist, packed full of fresh, spicy and zingy flavours. Budget-friendly and freezable, we've got your new summer bbq main sorted!
This asparagus dish is a brilliant vegetarian barbecue idea. Once grilled, the asparagus spears are drizzled with lemon juice. Finish off by crumbling the cheese of your choice over the top as this leads to a gorgeous melty dressing.
This firecracker salmon is coated in a sticky sriracha and honey glaze, and served with a zingy pineapple salsa. It's sure to get your tastebuds tingling this summer – try it on the barbecue or grilled in the oven.
These burgers are a delightful twist on the classic beef patty, perfect for a quick meal. Fire up the grill and enjoy!
Juicy king prawns marinated in a honey, soy sauce, lemon, coriander seed and garlic mix and grilled to perfection. Preparing and cooking seafood can be super simple and still deliver delicious results.
Let your summer sizzle with our simple and delicious BBQ recipes - this sardines with zingy chilli, garlic and lemon fish dish is light, healthy and totally tasty
Everyone's favourite kebab made easy. Tender chicken is coated in a garlic and herby marinade. Stuff into flatbreads with salad and whatever sauce you fancy.
Get ready for a finger-licking treat, with these sticky, soy glazed chicken pieces. Cooked to perfection on the barbecue, they are served with a creamy blue cheese slaw that cuts through the richness of the marinade perfectly
Made using gochujang, sesame oil and soybean paste, this rich, spicy marinade tastes great with earthy mushrooms. Try scattering crispy fried onions and red chilli slices on top, if you can handle the heat.
Introduce your grill to something new. Chunks of salmon are coated in a Korean-inspired marinade made from soy sauce and sesame oil. Serve with a zesty onion salad for punchy barbecue dish everyone will love.
Bring bold Korean flavours to your barbecue. Marinate your pork shoulders in gochujang, garlic and ginger and then barbecue until the sauce is caramelised and the meat is tender. These juicy steaks are a great barbecue centrepiece.
Different from fermented kimchi, this salad-style version is called geotjeori. Made with vine tomatoes and onion, then doused in a spicy soy dressing, this fresh side dish is a great addition to your barbecue.
When the Korean food trend came to town, we fell hard for it! These sticky wings use easy-to-get ingredients and are barbecue-friendly, too.
Finish off your barbecue, bonfire or campfire feast with these deliciously gooey melted s'mores
Bring the summer sunshine indoors with these quick and easy meatball kebabs, glazed with hot honey for extra zing. No need for a BBQ when you have an air-fryer!
These flavoursome kebabs feature a super-easy miso, soy and ginger dressing and interesting textures with smoky aubergine and charred halloumi. Fire up the barbecue for a delicious veggie main.
The next time you're planning a BBQ, consider making these chilli and caper marinated tuna steaks. Capers and fish are a match made in food heaven, and when you factor in the meaty flavour of juicy tuna steaks straight from the grill, you're in Nirvana.
Want to bring the taste of the Caribbean to your BBQ cooking? This wonderful marinade mixture will definitely add some sunshine flavours to your salmon steaks. Zesty limes give a real citrus burst too.
Arm yourself with chicken breasts and just a few extra ingredients and you'll have a burger night on your hands. Here succulent grilled chicken coated with breadcrumbs and parmesan is stuffed into warm bread rolls with herby mayonnaise, tomato and rocket.
We love these moreish smash-and-grab roast potatoes with a herby garlic dip – just right for a sharing platter.
This spicy salmon recipe will take pride of place on your BBQ spread this summer. Served with a fresh and zesty sweetcorn salsa, it makes a great spontaneous light lunch or even a midweek BBQ treat.
Hot enough for a barbecue? Fire up these spicy prawn skewers which are marinated in piri piri sauce and grilled until charred