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Good things really do come in small packages when it comes to party food - from moreish dips to perfect mini mouthfuls. If you're throwing a party, look no further than our tempting selection of shareable, bitesize ideas.
Serve up this gorgeous ham which is slow-cooked in ginger beer with spices before being topped with a gingerbread-inspired glaze and roasted until golden and sticky.
This spicy onion bhaji recipe is so easy and is the perfect vegan side dish for your next Indian.
These smoked salmon and cream cheese canapés have a lovely kick thanks to the wasabi. They’re quick, simple and ideal for serving at a cocktail party
This is tiramisu like you've never known before - ground ginger, crystalised ginger and ginger nuts transform this traditional Italian dessert into a spiced seasonal show-stopper. Serving 12, this needs to be on your Christmas dessert table!
A jar of mincemeat works wonders in this twist on a traditional baklava. We've added mixed spice and orange liqueur to make it even more festive. Wonderful for a party spread or teatime treat after Christmas shopping!
This is the ultimate show-stopper dessert for Christmas. Layers of pain au chocolat, chocolate custard and cherries create a decadent Black Forest spin on this timeless festive pud.
A lovely vegetarian Middle Eastern inspired canapé made with aubergine, tahini and pomegranate seeds. Put together a platter of these for your next gathering and they’ll all be coming back for more.
This rich vegan and gluten-free pâté derives its powerful flavour from a mix of dried porcini and fresh chestnut and wild mushrooms.
Try this mouthwatering tart for an unusual way to use sprouts and crumbly Wensleydale cheese.
These sweet potato rounds are perfect for a special occasion or as part of a festive feast. They are easy to make and can be prepared ahead, so there’s no hassle on the day. The roasted sweet potato discs make a delicious base for a whipped feta topping, s
We've made panettone even better by layering it with cream cheese icing and topping with sticky salted caramel sauce and figs. Now that's what you call a festive showstopper!
This store bought panettone is made extra-special with chocolate shards and gold-sprayed pears - festive showstoppers don't get much better than this!
Who doesn't love Black Forest gateau? So here's a tart inspired by Black Forest flavours, made from a readymade pastry case (no one will ever guess!). The filling of chocolate custard, black cherries in kirsch and double cream is luscious and indulgent, just as festive desserts should be!
This stunning croquembouche is a real showstopper and no one need know it's made from frozen profiteroles! Decorate with melted chocolate, 'golden' hazelnuts and pecans, caramel sauce, frosted cranberries and chocolate stars. Chill in the fridge for a day and get set to impress!
This decadent pudding is vegan, dairy- and gluten-free, so everyone can get stuck in
A classic bake during Christmas festive season, these mince pie stars are a nice alternative to the standard shape, prepared ahead these will save you time during this busy time of year.
Impress party guests with these little lemon tarts made with shop-bought pastry cases and a creamy lemon curd filling.
Stack your Christmas dessert high and wow the crowd with this clementine panettone tower
Earthy and buttery chestnuts take this incredible Christmas dessert to the next level
The warming hug-in-a-sip hot toddy was the inspiration behind these dessert canapé cakes made with honey, lemon and whisky.
A simple but stylish DIY dessert platter to please those with a sweet tooth this Christmas
This mocha pavlova will be the star of your Christmas table. An espresso swirled meringue is topped with whipped cream and melted dark chocolate.
Start your Christmas prep early with this fabulous freeze-ahead chocolate and peppermint dessert. Combining the rich flavour of dark chocolate and refreshing mint, you’ll thank us later…
Dips make great party food especially at Christmas time and this musabaha, which is a deconstructed version of houmous, is something special! Topped with caramelised lemons and pine nuts for crunch, it's totally delicious with toasted pitta bread.
Chef, author and TV presenter, Kwoklyn Wan shares his simple, yet totally delicious twist on sesame prawn toast. Kwoklyn says: "Christmas is a time for sharing, and a plate stacked high with glistening, golden sesame chicken toasts is the perfect festive finger food for a gathering."
If you like pigs in blankets then you'll love these bao buns. Stuffed with crispy pigs in blankets, crunchy cucumber and sriracha mayo, these easy buns make the perfect canapé for your Christmas party.
Take your party food to the next level with these elegant bruschetta bites. Roasted garlic is stirred through ricotta with lemon, then piled onto toasted crostini with roasted tomatoes. Finish with a drizzle of balsamic glaze and serve up at your next Christmas party.
Loaded with tomato purée, hot sauce and garnished with celery, these simple devilled eggs are inspired by the flavours of a classic bloody Mary cocktail. Serve them up at your Christmas party to show you're the host with the most.
You've heard of pigs in blankets, but have you ever tried a fig in blanket? Maple glazed figs are wrapped in crispy bacon to make a great Christmas party canapé option.
Add new flavours and textures to a readymade cheese and chive dip with tangy Stilton, sweet chutney, fresh herbs and chopped nuts. It's ready in minutes, but looks homemade, and most importantly, it tastes amazing! Serve with grapes and crackers.
Take party dips to a whole new level with this readymade guacamole and smoky, sweet and spicy bacon topping. Finish with coriander leaves and fine red chilli slices, if you like, and serve with tortilla chips, crudités or whatever takes your fancy. Dip in!
It's always nice to have some hot food to serve at a party and these cheesy baby potatoes are so tasty and easy, not to mention affordable if you're feeding a crowd. Offer with a tangy, citrussy cranberry sauce for dipping.
Serve these cute cheese bites up at your next Christmas party. Made with just a handful of ingredients, these savoury pastries couldn't be easier (or more delicious!) Serve with a fiery tomato chutney for dipping.