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You can't beat a hearty sausage casserole for a family dinner – it's a real classic. This easy recipe is cooked in just one pot with minimal effort, but you end up with a warming sausage and tomato casserole flavoured with honey and mustard
A quick and easy pasta recipe that children will love; orzo pasta with hidden veggies, sausages and cream cheese.
Take the British classic of bangers and mash and give it a fresh twist with Spring veg and baby potatoes
This pancake dish is packed with succulent sausages and sweetcorn for a truly scrumptious savoury dish
With rich plum jam and sesame seeds these chipolatas are gorgeously sticky and delicious. This easy Christmas party food idea gives you a canapé that's sure to keep your guests coming back for more
An American classic with a honey-mustard twist - these tasty hot dogs are paired with paprika-spiced wedges that are fluffy on the inside and crunchy on the outside and a crisp, creamy apple slaw
Serve up these crowd-pleasing hot dogs at your next barbecue blowout
Glam up classic bangers in a bun with spicy salsa, pickles and mustard, or cool raita and mango chutney for an Indian-style spin.
For the ultimate comfort food try this ligher version of traditional bangers and mash, made with leeks and butter beans
Make bubble and squeak with instant mashed potato for a quick dinner that's sure to be a family favourite
Try mashing parsnip and cauliflower for an upgraded version of classic bangers and mash that the whole family will love.
Revamp bonfire night hot dogs with a sticky-sweet orange glaze, made using zingy marmalade, punchy mustard and fresh garlic.
This sausage, red pepper and potato hash recipe is an easy family winner. Sundried tomato paste is the secret ingredient to give the hash a boost along with plenty of added veg from caramelised onions, colourful peas and sweet red peppers.
Make this easy sausage casserole recipe for a classic winter warmer. This has a triple apple hit for maximum autumnal flavour - using pork and apple sausages, caramelised apple wedges and a rich apple cider sauce.
This simple recipe is sure to become a family favourite – roasting in cumin, coriander and honey gives fragrant, sticky sausages, whilst Tendersweet carrots and red onion bring a vibrant, earthy sweetness
For a hearty family dinner try this rustic pearl barley and Cumberland sausage stew. It's packed with a medley of vegetables for a delicious dish that's perfect for sharing on chilly nights
Sausages and mash is a comfort food classic. We've taken it up a notch here by adding a homemade tomato and onion gravy recipe and grating Cheddar into the potatoes for an extra indulgent cheesy mash.
Teriyaki-glazed sausages are given a mountain of sweet potato mash for company in this hearty twist on a British classic
This lighter toad in the hole adds plenty of veg to the batter – yellow pepper, peas and tomatoes – for a more nutritious and colourful meal. Using chicken sausages also adds an extra twist to this family favourite.
Make Friday a pie day! This hearty American-inspired cowboy pie is a new family favourite the kids will love. Take tins of baked beans and combine with sausages and smoky BBQ sauce, then top with cheesy mash and bake until bubbling for winter comfort food.
The perfect savoury treat to serve at your Halloween party, these delicious pork pies are filled with succulent sausage meat, herby stuffing and a fiery chilli chutney
Use up old bread with this simple midweek meal that combines pork chipolatas, red onion, spinach and crusty white slices in a cheesy egg mixture, flavoured with fresh chopped chives.
Pork and caramelised onion sausage meat adds a touch of meaty sweetness to these moreish pizza-style pittas.
Take the flavours of a Full English breakfast and turn them into a crowd pleasing family dinner. This Full English traybake recipe is filled with sausages, herby potatoes, roast mushrooms and tomatoes and finished with eggs for a one-tray winner.
Filled with festive flavours, these half-moon chicken pasties put Christmas leftovers to good use.
Celebrate St. George's Day with a proper British pork pie - this is the perfect recipe for a special picnic or a summer lunch.
What's even better than a warm sausage roll at party time? A home-made sausage roll of course. So simple to make but big on flavour, these sausage rolls are wrapped in flaky puff pastry and can be frozen ahead of time. Serve warm with onion chutney on the side.
Making a tasty, filling frittata is a great way of using up eggs and veg, but this one has an exciting extra – sausages. What makes it even better is that works for breakfast, lunch or dinner. Serve with green salad.
Take a twist on a traditional paella, by using smoked gammon steak and sausages instead of chicken and chorizo. Super-easy, super-quick and super-tasty, orange peppers and green beans add some veg and crunch.
A gorgeous apple, sausage and sage one-pan roast and a comfort food classic. Perfect with mashed potato and hot buttered cabbage. Give the sausages and onions a head start in the oven, then add the apples, sage, and maple and mustard glaze a little later.