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Spice up your life with our easy, vibrant Mexican recipes. From speedy Mexican tacos and quesadillas to hearty burritos and moreish churros with chocolate dip, Mexican food really is hard to beat.
Here's a healthy, veggie version of Friday night fajitas that's packed with veg and fibre. Pop everything in the slow-cooker (apart from the rice) and get on with other things while it slow-cooks to perfection. All the family will love topping their chilli with their favourite trimmings!
A filling, hearty meal on a budget. Chunky kidney and butterbeans add texture, with the chilli powder adding some spice (experiment with the amount if you prefer a little more heat) and the cheesy garlic baguette is perfect for dunking.
These birria-inspired buns are mouthwateringly delicious. Slow-cook your beef brisket with herbs and stock until tender, then shred it into the umami sauce. Serve in buns with pickles, mozzarella and coriander...now that's sure to impress.
Make dinnertime a breeze with our 20-minute Mexican-inspired pasta bake. Packed with colourful peppers in a creamy fajita-style sauce and topped with crunchy tortilla chips, the whole family will love this fun dinner idea (and you'll love how quick it is!)
Are the kids getting sick of sarnies in their lunchboxes? Get creative and liven up their weekday meals with this cheesy Mexican quesadilla.
Warming and nutritious, this vegetarian chilli is made with black beans, sweet potato and our batch-cook tomato sauce
In this sharing dish, crunchy tortilla chips are topped with spicy shredded chicken and a charred corn salsa
Craving a colourful, non-alcoholic alternative to your favourite cocktail? This dry Paloma mocktail is just the tonic
These chicken tacos are loaded with 2 of your 5-a-day and are high in protein. Plus, they take no time at all to rustle up. Don't skip the spring onion salsa, it's bursting with fresh, zingy flavours!
Dive in to these yummy and crispy sweet potato skins any time of the week. Filled with a mixture of creamy Manchego cheese, tender beans and sharp spring onions, it's a concoction that will tantilise your tastebuds!
Crisp taco shells packed with rich, smoky chipotle mushrooms, crunchy coleslaw and creamy avocado, finished with some punchy pickled red onions and a drizzle of mayo. This more-ish mushroom recipe is sure to be a hit!
Spice up your midweek meals with these zingy chicken tacos that are ready in just over half an hour
Enjoy these easy enchiladas for a full-of-flavour dinner
Loaded with mouthwatering Mexican flavours, this smoky traybake is perfect for spicing up your midweek meal. Serve with a dollop of soured cream, fragrant coriander and creamy guacamole for a dish that will have people fighting for seconds.
Load up your tortilla chips with this rich, Mexican black bean paste or 'frijoles', which are packed with chilli and garlic and topped with tangy feta and sour cream
This warmly spiced enchilada sauce is a versatile recipe that can be frozen and defrosted whenever you need it
Beef and black beans are cooked with taco seasoning before being piled on top of tortilla chips and baked with cheese
These trendy tacos have been all over social media recently, and we aren't surprised - they're delicious!
Looking for a full-of-flavour dinner that serves two? Look no further than these chicken fajita rice bowls. Tinned black beans and frozen veggies and chicken make this Mexican-inspired meal easy, colourful and tasty. Top with crumbled feta and zingy salsa, then serve with salted tortilla chips for a flavour fiesta!
These vegetarian-friendly enchiladas are loaded with Cajun flavour and plenty of filling veg
Upgrade the classic Mexican taco with a spicy chilli con carne filling that your whole family will love
Go Mexican for dinner tonight with this veggie bean fajita recipe. Make a smoky paprika-spiced black bean mixture with peppers and onions, then let everyone load up their own tortillas and top with cheese, yogurt and coriander.
Get the whole family involved with this turkey burritos recipe. Set out the fajita-spiced turkey, spicy taco beans, cheese, avocado and rice and let everybody build their own burrito for a fun family dinner.
These breakfast tacos are worth getting up for! Load your tortillas with smashed avocado, scrambled egg and plenty of chorizo for big Mexican flavours. Perfect for a special weekend brunch.
There aren't many dishes more comforting than a fiery chilli con carne abd this new spin uses diced smoky beef brisket, which gives an amazing texture and a wonderful depth of flavour
Get dinner on the table in 15 minutes with these sunshine packed Mexican-inspired Baja fish tacos. Pack fish fingers and crunchy veg into tortilla wraps with a drizzle of lime yogurt for a fun, family-friendly dinner.
Taco Tuesday just gets better with these veggie chipotle tacos filled with black beans and sweet potatoes. The whole family can tuck into this healthy dinner!
Fancy something a bit more refreshing this Boxing Day? Our leftover hash is just the ticket. Chuck any leftovers into a pan then serve with smashed avocado and a dollop of yogurt.
A warming winter dish that all the family will love. These enchiladas can use up any leftover veg, so have fun and experiment.
Got a fridge full of leftovers? Our cheeseboard nachos are here to save the day! Use whatever leftover cheeses you have and layer on top of nachos with cranberry sauce, turkey and bacon – whatever's going.
Pile up your favourite Mexican flavours on crisp baguette for these easy Mexican crostini. Prep a colourful salsa with black beans, tomatoes and avocado ahead of time, then spoon onto the crostini once your guests arrive for a stress-free veggie canapé.
This simple sweet potato bake is a great vegan main idea for Christmas or Boxing Day. Layered with colourful veggies in a gently spiced tomato sauce, this tastes delicious served alongside a fresh winter salad.
Make your own nachos using tortilla wraps and top with melted cheese, spicy beans and a homemade salsa. Finish off with some cooling guacamole and tuck in.