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These crunchy celeriac ribbons are a perfect alternative to traditional egg-noodles
Take your soup game from simple to superb with this pea and ham soup, filled with clever flavour boosts and next-level toppings
Try making this Moroccan ham hock pie for a special dinner to impress your guests
These little pâté pots are a simple combination of shredded ham hock and spiced butter
This attractive and delicious open sandwich-style recipe makes a delicious light lunch or serve as part of your afternoon tea for Mother's Day.
These pancakes would work as a weekend breakfast or lunch just as well as a quick mid-week supper. The potato pancakes mean it’ll fill even the hungriest of tummies!
An unconventional but brilliant way to use up leftover roast ham, these pancakes are wonderfully simple to prepare and will be incredibly appealing to children.
Not just for Pancake Day! Make this easy pancake recipe for lunch or an easy dinner at any time of year – lacy homemade crépes filled with caramelised onion, melting cheese and ham and served with chips for a wallet-friendly meal.
Top jacket potatoes with smoky baked beans and ham hock for an easy teatime meal
Make your mission against food waste fun with this garlic loaf made up of leftover odds and ends. Load up a sourdough loaf with garlic, mayo, mozzarella and chunks of ham, bake until the mozzarella is perfectly melted, then let everybody dig in!
Serve up simple Christmas canapés that layer crostini with mustard piccalilli and zesty, herby ham hock
These delicious prosciutto parcels are stuffed with the tasty festive flavours of tangy blue cheese and sweet, sticky dates, making it the perfect starter for Christmas Day
Cut pockets into salmon fillets and stuff with creamy soft cheese, wrap in Parma ham and roast with veggies for a super-easy traybake dinner.
What do you get when you combine classic cheese straws with the delicious components of a quintessential Ploughman's? The ultimate party nibble! Roast ham, pickle and mature Cheddar are layered between puff pastry and baked until crisp and golden
The age-old question: Does pineapple belong on pizza? We’re sure to convert some haters out there with our ham and pineapple pizza rolls.
These simple roll-ups make for a quick and easy canapé to get your guests in the Christmas spirit
Stretch prosciutto crudo and Parmesan further with this ham and cheese pastry tart traybake! This impressive centrepiece is sure to be a showstopper at any festive dinner party.
Halloumi, Serrano ham and figs come together beautifully in this wintery starter complemented by a dressing that combines fiery chilli and sweet honey. This fuss-free Christmas starter can be ready in just 20 minutes, leaving you more time to relax
This delicious ham hock terrine is filled with apricots and cornichons
Perfectly crisp and oozing with melted Gouda, this twist on a classic toastie is proper comfort food.
Looking for some lunchbox inspiration? Whether you’re packing for your kids or after some al-desk-o lunch ideas, this egg sandwich is packed with tasty Wiltshire cured ham and a dollop of creamy mayonnaise.
We've given everyone's favourite breakfast item an Italian twist in this hash brown pizza recipe
Pea and ham is a classic soup flavour. In this version, we've added leek too for extra veg. It makes a great warming lunch for kids.
This is like a classic pasta salad but made more fun with spaghetti. It's super quick to rustle up, perfect for hungry kids!
Kids will love these flavour-packed pasties, stuffed with sweetcorn, ham and carrot, they're great eaten warm or could be packed cold in a lunchbox
Get the kids to eat their greens with these ham and pea frittata sarnies
Vibrant in colour and taste, these simple green eggs and ham pinwheels are a picnic idea sure to impress the kids
Sarnies don’t have to be strictly savoury affairs. Here we pair thin slices of ripe nectarine with salty prosciutto and thyme grilled cheddar and gruyere cheese for a killer combination.
This super summer salad recipe makes the most of juicy nectarines, pairing with prosciutto and a quick basil dressing
Cured meat is loved for its rich, savoury flavour, and this easy lunch recipe puts prosciutto to great use. Crisp, nutty asparagus spears wrapped in salty prosciutto and baked in a gorgeously creamy mixture, all topped off with a crispy, cheesy crumb