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Pork mince is a great budget ingredient to add to pasta, burgers and meatballs – check out our pork mince recipes for dinner inspiration.
East meets West in these summery pork kebabs with a warm, spicy kick
Comfort food doesn't get much more classic than this Italian favourite, featuring layers of rich beef mince and a creamy sauce.
If you're willing to make it from scratch, gluten-free sausagemeat stuffing is at your finger tips. All you'll need is porkmince, herbs, onions, black pepper and a food processor. This recipe makes enough for 8 people.
These burgers are a delightful twist on the classic beef patty, perfect for a quick meal. Fire up the grill and enjoy!
Make homemade burger patties with pork mince and fresh apple. Stuff into buns with crispy salad and serve with sweet potato fries - what a treat!
These smash kebab wraps are everywhere! In our version, we use pork mince, tzatziki and feta for fresh Greek flavours. Ready in under 15 minutes, these are great for a quick lunch or speedy dinner.
Jamie says: "These meat-reduced koftes are fun to make and great for kids to get involved with – let them shape the patties. Heroing storecupboard staples of tinned beans and dried apricots, dads (and non-dads alike) will love sitting down to these on Father’s Day".
Whip up these spicy dan dan noodles in just 15 minutes for a speedy supper for six
Top shop-bought pizza bases with a fiery tomato sauce and homemade meatballs for a speedy supper that's ready in just 35 minutes
Having a dinner party? These Polish dumplings could be just what you’re looking for. Each dumpling is filled with a mix of bacon, pork mince, onion and carrot and then fried in a pan until crisp. Served with bacon shards and soured cream, they’ll go down a storm
Jamie Oliver says, "The secret to a seriously good Bolognese is to make a big batch and cook it low and slow. This one contains lentils and veg, and is super-quick to pull together, with the hob doing all the hard work."
A Venetian favourite, these bite-sized fried meatballs are traditionally eaten as a snack or served as part of a sharing platter
Sausage rolls are a summertime picnic classic for good reason. Here they're given a summery, herby twist. Serve with the homemade salsa, which mixes sweet cherry tomatoes with fresh basil and tangy black olives
With rich passata, zesty lemon and aromatic fennel, this tasty pork dish is packed with flavour
A true Italian classic, it really is hard to beat juicy pork meatballs, tender tagliatelle and a generous helping of Parmesan
Create both a hearty recipe and family favourite with this meatball pasta bake recipe by Bruno Loubet
Make the most of midweek family meals with this delicious, fuss-free burger recipe. Flavoured with smoked paprika and served with a warming chilli salsa and crisp sweet potato fries, these spicy burgers are a brilliant family dinner idea
Jamie says: "Roasting the squash brings out its nutty sweetness – you’ll love the flavour combinations in this creamy risotto."
Jamie says: "Crispy pork mince in an aromatic sticky sauce, crunchy veg and fresh herbs combine in this vibrant noodle salad full of exciting flavours and textures."
Impress the family with this supercharged Scotch egg, with spiced black pudding and extra-crispy panko breadcrumbs
This super speedy noodle salad is ready in just 20 minutes. Crispy spiced pork combines with hot noodles and colourful crunchy veg for an easy midweek meal that's healthy and budget-friendly.
With slices of grilled butternut squash and lentils, this lightened-up lasagne recipe is perfect for when you’re craving Italian, without the guilt. With a creamy béchamel sauce and scattered with fresh basil, this squash lasagne will hit the spot.
It’s hard not to love these freaky but cute bandaged faces, which are simple to make and taste delicious
A failsafe crowd-pleaser, these meatballs made with pork have a light and delicate texture with the earthy flavour of rosemary and the addition of grated courgettes for an extra veg hit. Ideal to make in big batches and freeze for a no fuss midweek fallback.
Serve up a storm with this delicious family-sized Italian meatloaf for dinner tonight
Put your slow cooker to work with this Scandi-inspired – and spiced – take on a traditional meatloaf. Redolent with spices like cloves, allspice, parsley, garlic and dill, this is an ideal dish to cook low and slow throughout the day.
A delicious Italian take on the traditional cottage pie. This recipe is uses crispy pancetta and a gooey Parmesan crust to really bring out the delicious Italian flavours
This Mediterranean-inspired dish of herby pork meatballs with tzatziki is a proper crowdpleaser. The meatballs themselves contain just a few simple ingredients while the crisp Greek side salad delivers an addictive acid kick.
Make your own Swedish meatballs with this tasty take on the Scandi classic. In this version, fresh dill, nutmeg and apple are included, for extra freshness and sweetness. The moreish sauce is made using beef stock and soured cream. Enjoy with mash and greens.
Bring a taste of Italy to the table with this delicious, warming dish of filled Cannelloni tubes enveloped in tomato and basil sauce and baked with a mozzarella topping
Who doesn't love a dumpling? Our recipe for savoy cabbage and pork dumplings is an excellent low-carb alternative that goes great alongside a glob of sweet chilli dipping sauce. Do, however, bear in mind that you will need a steamer for this recipe.
Impress guests at your next barbecue blowout with this unusual burger pairing
Liven up classic Scotch eggs with the gorgeous, deep flavour of black pudding and a hint of sweetness from fresh cox apple. This tasty twist on a picnic must have is sure to impress and is surprisingly easy to make