We’re carrying out site maintenance so unfortunately you won’t be able to login or save recipes. Bear with us!
Indian Alphonso mangoes are most readily available in the UK, their sweet, fruity flavour and soft flesh is fab in sweet mango dishes like smoothies and sorbets or paired with something savoury, like in a mango chutney. However you like to enjoy this tropical fruit, our collection of mango recipes is sure to have what you need. Find plenty more fruit recipes and dishes.
Sweet, earthy purple sprouting broccoli pairs brilliantly with bold flavours like those in this vibrant chilli-mango dressing and rich, meaty rump steak
Start the day with this zingy and fruity fresh smoothie - perfect for breakfast-on-the-go or a midday snack
Fresh and zesty, this fibre-rich bean salad is bursting with black beans, chickpeas, sweetcorn, mango, avocado and tangy feta—tossed in a zingy lime and olive oil dressing. Ideal for barbecues, picnics or an easy lunch.
Impress your guests with this innovative twist on a BBQ classic. Accompany with a tangy mango slaw for a fast and flavoursome dish
Thought you knew all of the best ways to barbecue steak? Think again! Marinate steaks in soft brown sugar and lime for a zingy twist, and serve with a tropical salad of mango, avocado, red chilli and coriander.
Make the most of this season's mangoes with this fantastic taco recipe.
This sweet and fruity pork fillet recipe packs a chilli punch. Light and refreshing, it is a terrific way to take advantage of fresh autumn greens.
This healthy breakfast crumble is a great way to start the day off right. You can batch it up for the freezer to make busy mornings easier, and kids will love having 'pudding' for breakfast.
There are few foods on Earth that contain as much joy within them as a simple samosa. This vegetarian versions – stuffed with a traditional mix of carrots, potatoes, onions, and peas – are best served piping hot alongside a generous spoon of mango chutney.
Following a healthy diet needn’t mean missing out on dessert! These panna cottas are made with coconut milk and vanilla extract. Serve with slices of juicy fresh mango and a sprinkling of lime zest.
'These prawn pakoras taste best eaten in the sun. The mango complements the sweetness of the prawn perfectly', says chef and food writer, Omar Foster. His fiery and zingy prawn pakoras recipe makes a great side dish or party snack for summer hosting, served with an easy homemade salsa for dipping. The best thing is you can adjust the heat to suit your tastebuds.
This Indian-inspired roast chicken recipe makes a fab Sunday roast in the summer. Warm spices and fruity mango chutney offer a nice balance of flavours without too much heat. Serve with a zesty chickpea and pomegranate seed salad, the remaining raita, and some poppadoms or naans.
‘Chow is a street food snack that’s common in Trinidad,' says food writer Riaz Phillips. 'It’s a nice palate-cleansing "dessert" that isn't overly sweet. You could also add garlic and serve it as a side dish.'
A spicy Cajun-spiced salmon fillet is the main protein in this simple dish
A lassi is a cooling and refreshing yogurt-based drink originating from India. This mango one has a salted lime twist for a tangy hit. Garnish with a swirl of mango purée and crushed cardamom pods for a sophisticated tropical-flavoured drink.
A quick and zingy dairy-free breakfast idea that has summer written all over it. Smooth and creamy, with the tropical flavours of mango and coconut, you can make it vegan by leaving out the optional honey.
Demi Singh’s Jamaican/Indian heritage is the inspiration behind her fabulous fusion cooking, including this gorgeous dessert, which is just perfect for Mother's Day. 'Banoffee pie is my mum’s favourite dessert', explains Demi.
These pretty malai pots are perfect for your Diwali celebrations. Flavoured with mango and rose water, and topped with chopped pistachios, these are sure to be a big hit with your guests.
You can't go wrong with a chicken traybake and this fruity number featuring budget-friendly chicken drumsticks is sure to be a new favourite family meal.
Transform your Christmas party into a Mexican fiesta with this fiery chilli and mango margarita
This Mexican-inspired cocktail has a fruity twist with juicy frozen mango. Ideal for a hot summer's day, fill up a jug and garnish with jalapeños for a little spice.
Craving cheesecake? These simple-to-make mini cheesecake pots make a lovely lighter choice for pudding. The creamy vanilla filling is made from fat-free Greek yogurt and low-fat cream cheese, and topped with zingy kiwi and juicy mango for a fruity finishing touch!
Wonderfully aromatic, puréed mango is combined with fresh lime juice and pineapple juice, then topped up with lemonade to make a zesty drink
A classic, creamy korma-spiced curry with fresh king prawns and sweet, juicy mango - this flavour-packed main can be prepared in just 20 minutes and is the perfect midweek meal for one or two
Made with just 5 ingredients, these tacos pack a punch. Load chilli and lime prawns into crispy taco shells with a zingy mango salsa. Ready in under 20 minutes, these a great for a quick summer midweek meal.
Upgrade smoothies with traditional Indian flavours
A pinch of cardamom adds a fragrant note to this fruity, creamy lassi. Make this refreshing drink to to satisfy your sweet tooth or even as a healthy dessert. It provides 1 of your 5-a-day and is a source of fibre.
One-pan, slow-cooking is one of our feel-good food rituals, and this recipe uses curry paste for extra ease. Stir through fresh mango pieces towards the end of cooking and serve with pilau rice; it's that simple!
Try this cooling, mango fruit lassi the next time you've gone too wild with the hot sauce. Mango, ice, ground cardamom, milk and yogurt, blended together until smooth. This Lassi would also of course be delicious for breakfast on a hot summer's day.
Sunshine on a plate and full of amazing flavours: crab, mango and avocado marry perfectly with mint, lime and red chilli for a Mexican-style meal. What's more, it only takes 15 minutes to prepare and is a healthy choice to boot.
Spice up your life with this quick dip made with fresh, juicy mango, zingy lime juice, cumin and coriander. Serve as an appetiser with tortilla chips, to pep up a chicken breast or with your favourite salad.
Sweet, succulent prawns are brought to life with fresh lime, coriander and mango in this light and exotic salad. Crispy pak choi and sugarsnap peas paired with chilli, lime and spring onions and mango make this Thai-inspired dish full of flavour and super healthy too.
This bright and cheering smoothie serves up a daily dose of vitamins and sunshine for two lucky people. Blend passion fruit, mango, banana and orange with a dash of water and crushed ice for a breakfast treat sent straight from the tropics.