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Indian Alphonso mangoes are most readily available in the UK, their sweet, fruity flavour and soft flesh is fab in sweet mango recipes like smoothies and sorbets or paired with something savoury, like in a mango chutney.
A pinch of cardamom adds a fragrant note to this fruity, creamy lassi. Make this refreshing drink to to satisfy your sweet tooth or even as a healthy dessert. It provides 1 of your 5-a-day and is a source of fibre.
Start the day with this zingy and fruity fresh smoothie - perfect for breakfast-on-the-go or a midday snack
One-pan, slow-cooking is one of our feel-good food rituals, and this recipe uses curry paste for extra ease. Stir through fresh mango pieces towards the end of cooking and serve with pilau rice; it's that simple!
Bring a little spice to mealtimes with this easy potato hash topped with crispy fried eggs and creamy cottage cheese.
Jamie says: "Vegetable fritters are brilliant for embracing the odds and ends in your veg drawer: pretty much anything goes! I've spiced it up with a spoonful of Madras curry paste, but feel free to use any paste".
Try this cooling, mango fruit lassi the next time you've gone too wild with the hot sauce. Mango, ice, ground cardamom, milk and yogurt, blended together until smooth. This Lassi would also of course be delicious for breakfast on a hot summer's day.
Sunshine on a plate and full of amazing flavours: crab, mango and avocado marry perfectly with mint, lime and red chilli for a Mexican-style meal. What's more, it only takes 15 minutes to prepare and is a healthy choice to boot.
This sweet and fruity pork fillet recipe packs a chilli punch. Light and refreshing, it is a terrific way to take advantage of fresh autumn greens.
There are few foods on Earth that contain as much joy within them as a simple samosa. This vegetarian versions – stuffed with a traditional mix of carrots, potatoes, onions, and peas – are best served piping hot alongside a generous spoon of mango chutney.
A quick and zingy dairy-free breakfast idea that has summer written all over it. Smooth and creamy, with the tropical flavours of mango and coconut, you can make it vegan by leaving out the optional honey.
Spice up your life with this quick dip made with fresh, juicy mango, zingy lime juice, cumin and coriander. Serve as an appetiser with tortilla chips, to pep up a chicken breast or with your favourite salad.
Sweet, succulent prawns are brought to life with fresh lime, coriander and mango in this light and exotic salad. Crispy pak choi and sugarsnap peas paired with chilli, lime and spring onions and mango make this Thai-inspired dish full of flavour and super healthy too.
This bright and cheering smoothie serves up a daily dose of vitamins and sunshine for two lucky people. Blend passion fruit, mango, banana and orange with a dash of water and crushed ice for a breakfast treat sent straight from the tropics.
Add a South-Asian twist to a summer trifle. Mango purée is layered with custard, jelly and whipped cream - made extra-special with cardamom. A magical, make-ahead summer dessert
Following a healthy diet needn’t mean missing out on dessert! These panna cottas are made with coconut milk and vanilla extract. Serve with slices of juicy fresh mango and a sprinkling of lime zest.
Upgrade smoothies with traditional Indian flavours
This Mexican-inspired cocktail has a fruity twist with juicy frozen mango. Ideal for a hot summer's day, fill up a jug and garnish with jalapeños for a little spice.
What's not to love about white chocolate, mango, flapjack and blondies? This sweet and fruity summer dessert is bound to be your new picnic staple and an ultimate crowdpleaser.
This mango and peanut slaw is big on tropical fruit flavours and interesting textures. Top with a homemade lime and sweet chilli dressing and you have a stunning side for barbecues or alfresco eating.
Transform your Christmas party into a Mexican fiesta with this fiery chilli and mango margarita
Treat yourself to a refreshing mojito, spiked with hot jalapeños and amped up with a tropical twist of mango juice. Muddled together with ice, sugar, mint and soda water for the ultimate summer's night cocktail.
Serve up these quick and easy pancakes as a brilliant breakfast in bed or brunch. Topped with sweet mangoes, creamy coconut and sharp lime these buttermilk pancakes are bursting with flavour
These pretty malai pots are perfect for your Diwali celebrations. Flavoured with mango and rose water, and topped with chopped pistachios, these are sure to be a big hit with your guests.
Made with just 5 ingredients, these tacos pack a punch. Load chilli and lime prawns into crispy taco shells with a zingy mango salsa. Ready in under 20 minutes, these a great for a quick summer midweek meal.
Cool off this summer with our refreshing mango daiquiri slushie. Made using frozen mango, this cooling cocktail is super easy.
We’ve given classic Eton mess a tropical transformation, for a zesty dessert that’s ready in just 15 minutes.
Need a new spin on your barbecue starter? Try something new and give these sweet and sticky mango chicken wings a go
An Indian-inspired dessert that's great for cooling off after a barbecue feast
Infuse the taste of India with this succulent spicy Indian burger that's bursting full of fragrant herbs and spices
Kick-start your day with this bright, zingy passion fruit smoothie
Create an impressive pudding for friends with this make-ahead tropical trifle recipe. Inspired by Vietnamese flavours, this trifle uses mango jelly, ginger custard and coconut cream to make the perfect summer dinner party pud.
Dinner tonight is sorted with this easy sticky chicken recipe served with a fresh mango salad.
The perfect summer cocktail that's both cooling and refreshing; mango sorbet is blitzed with vodka and lime then topped with prosecco.