We use cookies and similar technologies (“cookies”) to help give you the best experience on our site and to show you relevant advertising. If you continue to use this site, we’ll assume that you’re happy to receive all cookies.
Whatever your thoughts on Brussels sprouts (personally, we love them!), this indulgent festive recipe is sure to turn everyone into a fan. Here, the delightful crunch of the sprouts is enhanced by the umami flavours of the bacon and sweet chestnuts.
Roast parsnips aren't just for Christmas. Tossed with grated parmesan and thyme, these are a unique and welcome accompaniment to your favourite roast dinner. For veggie guests, make sure you use vegetarian parmesan.
If you have bowl of brussel sprouts, languishing untouched after a roast, help is at hand with this recipe for bubble and squeak. Ideal for breakfast, brunch, lunch or dinner, the leftovers are mashed and mixed with flour and potatoes, shaped into patties, then fried in butter.
This a great Christmas present idea for the foodie in your life. Plus it's quick to make. Red onion, red pepper, cauliflower and cucumber are coated in the garlicky, mustardy sauce and pickled together for a riot of colour and flavour.
This pretty low sugar cake recipe is perfect for any celebration or special occasion, using Stevia to replace the sugar. The fruity sponges are sandwiched with creamy citrus icing and a drizzle of tangy orange curd for a treat everyone can enjoy.
Bring a punch of colour to your dinnertime platter with this vibrant sprout, radish and carrot slaw
Use up leftover sprouts in this easy cheesy dinner – perfectly designed for Boxing Day
If you love the spicy, fruity flavours of mince pies, you'll love this super-easy pancake recipe that makes a healthier festive treat, but there's no need to save this pancake recipe for Christmas! Sprinkle and drizzle with whatever topping you fancy, but we've chosen icing sugar and maple syrup.
Make the most of your sprouts with this classic Irish-inspired side dish, made with smoky bacon and creamy mashed potato
Perfect for enjoying as a Christmas side or for stuffing into the neck of your turkey, this delicious gluten-free stuffing is packed with classic festive fruits and fragrant herbs
Give these hasselback potatoes a go this Christmas and they may well outshine the turkey. Crisp, lightly spiced and absolutely moreish, they make a great change from the usual
Supersize the classic prawn cocktail to this platter to start off your Christmas feast
Fancy an Asian spin on your Christmas canapés? These hoisin lettuce cups will satisfy your needs
These simple roll-ups make for a quick and easy canapé to get your guests in the Christmas spirit
Olive oil, almond milk and roasted garlic help to take your classic mashed potato to the next level, making this a vegan must-make for your Christmas dinner.
Need a vegan main for your Christmas dinner? Look no further than this stuffed hasselback butternut squash recipe
Tangy Marmite butter helps bring Brussels sprouts to the next level, making them a must-have at your Christmas feast
A splash of sherry and a glug of pomegranate juice help add sweetness to this classic Christmas dish
Add a touch of colour to your Christmas dinner with these roasted root veggies
It might sound simple, but it's a classic for a reason
Make a small tweak to this classic Christmas side that will up the flavour in a big way
Bring your roasties to the next level by giving them an Italian makeover
Who doesn't love a generous helping of gravy at Christmas? A simple gravy that makes use of all your loose ends to cut down on food waste, this is rich and deep in flavour and will be a hit at the dinner table
Get your Christmas feast started right with this simple, flavoursome, veggie starter ready in just 25 minutes
A twist on a classic Christmas side dish this festive stuffing combines juicy cox apples with warming nutmeg, aromatic sage and hearty sourdough. This easy recipe is sure to make your Christmas dinner extra special
Transform green beans with this vegan and gluten-free side dish this Christmas. Beans are topped with toasted pumpkin seeds and coated in a sticky maple and mustard glaze. You won't be able to get enough of this.
Sprouts are undeniably a Christmas classic and are the star ingredient in this tasty Boxing Day recipe
A French-inspired recipe, this vegan dish is a stunning alternative Christmas main course
Impress your guests with these light party treats, made with fish goujons, crunchy pink slaw and creamy chive mayonnaise
Channel your favourite Mexican flavours into this mini sweetcorn fritters recipe for a colourful canapé. The crispy golden fritters are loaded up with chilli, coriander and spring onions then topped with a dollop of smashed avocado for the perfect bite.